BEGIN:VCALENDAR VERSION:2.0 METHOD:PUBLISH CALSCALE:GREGORIAN PRODID:-//WordPress - MECv7.33.0//EN X-ORIGINAL-URL:https://seafoodinnovation.no/ X-WR-CALNAME:NCE Seafood X-WR-CALDESC:Together for sustainable development X-WR-TIMEZONE:Europe/Oslo BEGIN:VTIMEZONE TZID:Europe/Oslo X-LIC-LOCATION:Europe/Oslo BEGIN:DAYLIGHT TZOFFSETFROM:+0100 TZOFFSETTO:+0200 TZNAME:CEST DTSTART:20260329T030000 RRULE:FREQ=YEARLY;BYMONTH=03;BYDAY=-1SU END:DAYLIGHT BEGIN:STANDARD TZOFFSETFROM:+0200 TZOFFSETTO:+0100 TZNAME:CET DTSTART:20261025T020000 RRULE:FREQ=YEARLY;BYMONTH=10;BYDAY=4SU END:STANDARD END:VTIMEZONE REFRESH-INTERVAL;VALUE=DURATION:PT1H X-PUBLISHED-TTL:PT1H X-MS-OLK-FORCEINSPECTOROPEN:TRUE BEGIN:VEVENT CLASS:PUBLIC UID:MEC-9eb39f498fa0839b3ed20b519fde6c3c@seafoodinnovation.no DTSTART;TZID=Europe/Oslo:20250606T110000 DTEND;TZID=Europe/Oslo:20250606T120000 DTSTAMP:20250604T111537Z CREATED:20250604 LAST-MODIFIED:20250604 PRIORITY:5 SEQUENCE:1 TRANSP:OPAQUE SUMMARY:Lunch webinars: Food from sawdust, mushrooms, insects and microalgae? DESCRIPTION: URL:https://seafoodinnovation.no/arrangement/lunsjwebinar-for-fra-sagflis-sopp-insekter-og-mikroalger/ ATTACH;FMTTYPE=image/png:https://seafoodinnovation.no/wp-content/uploads/2025/06/image.png END:VEVENT END:VCALENDAR