BEGIN:VCALENDAR VERSION:2.0 METHOD:PUBLISH CALSCALE:GREGORIAN PRODID:-//WordPress - MECv7.36.4//EN X-ORIGINAL-URL:https://seafoodinnovation.no/ X-WR-CALNAME:NCE Seafood X-WR-CALDESC:Together for sustainable development X-WR-TIMEZONE:Europe/Oslo BEGIN:VTIMEZONE TZID:Europe/Oslo X-LIC-LOCATION:Europe/Oslo BEGIN:DAYLIGHT TZOFFSETFROM:+0100 TZOFFSETTO:+0200 TZNAME:CEST DTSTART:20260329T030000 RRULE:FREQ=YEARLY;BYMONTH=03;BYDAY=-1SU END:DAYLIGHT BEGIN:STANDARD TZOFFSETFROM:+0200 TZOFFSETTO:+0100 TZNAME:CET DTSTART:20261025T020000 RRULE:FREQ=YEARLY;BYMONTH=10;BYDAY=4SU END:STANDARD END:VTIMEZONE REFRESH-INTERVAL;VALUE=DURATION:PT1H X-PUBLISHED-TTL:PT1H X-MS-OLK-FORCEINSPECTOROPEN:TRUE BEGIN:VEVENT CLASS:PUBLIC UID:MEC-b619892e6df1fdaf1eb92ed22a80914a@seafoodinnovation.no DTSTART;TZID=Europe/Oslo:20260914T113000 DTEND;TZID=Europe/Oslo:20260914T123000 DTSTAMP:20260520T080132Z CREATED:20260520 LAST-MODIFIED:20260910 PRIORITY:5 SEQUENCE:2 TRANSP:OPAQUE SUMMARY:Members' lunch: innovation stories from the seafood industry DESCRIPTION:Have your lunch with us for professional refreshment and inspirationWelcome to the innovation lunch! \n \nOn the occasion of OPP Innovation Week, we invite you to a members' lunch with a focus on innovation, new thinking and entrepreneurship, driving forces that are important for further developing and strengthening the seafood industry. \nWe have invited three innovative companies to tell their innovation stories: \n\nFaering - a start-up that delivers innovative underwater surveys and services with a focus on efficient resource use. The company adapts technology, expertise and platforms for efficient use both under and above water, so that resources are utilized in the best possible way. \n\nNjord Aqua - a growing company that delivers ROV services to the aquaculture industry. Through innovative solutions, they contribute to safe and effective inspections and assessments, with fish welfare in focus. \nAanderaa – develops and offers sensors and monitoring systems for demanding marine environments. Their technology provides valuable insight and data for the aquaculture industry, among other things. \n\nHear the exciting stories and join the conversation about how innovative thinking is important for the development of the industry. \nSushi from Lerøy Seafood will be served for lunch.\nTime: September 14, at 11:30-12:30 \nLocation: Mellomrommet, 2nd floor, VilVite \n\n URL:https://seafoodinnovation.no/arrangement/nce-seafood-medlemslunsj/ ORGANIZER;CN=NCE Seafood:MAILTO: CATEGORIES:For members only LOCATION:Thormøhlens Gate 51 ATTACH;FMTTYPE=image/jpeg:https://seafoodinnovation.no/wp-content/uploads/2026/03/Foto_Carl_Ballantine_Akvaplan-niva-scaled-1.jpg END:VEVENT END:VCALENDAR