At a glance

Date

Feb 16 - 18, 2022

Time

All of the day

Location

Trondheim, Norway
Event

Seafood Next #3 – Module 2

In the fall we are starting up our third group of the Seafood Next program. Seafood Next is an international program for professionals new to the seafood industry. The one-year program is open for anyone that wants to further develop their insight and knowledge of the global seafood industry.

The first module is taking place in Trondheim, and will focus on research and innovation.

Benedicte Skogen, benedicte@seafoodinnovation.no, tlf. 90 62 99 56.


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