Eventbanner Seafood Innovation Day Program
Seafood Innovation Day is part of the North Atlantic Seafood Forum, showcasing cutting-edge innovation and entrepreneurs to reach the ambitions of increased seafood growth. For the first time in the main NASF programme, we present an entire day with innovation stories and investment opportunities to shape one of the most important industries for the future of global protein.
08:00 Registration and coffee
09:00 Welcome to Seafood Innovation Day, Einar Wathne, Chairman of the Board, The Seafood Innovation Cluster
09:10 Innovation stories in the seafood business, Carsten Krome, CEO, HATCH (moderator)
09:20 Showcasing innovation & innovative start-ups
We present cutting-edge start-ups and innovation stories with scalable solutions that solve significant problems in the aquaculture and seafood industry, in order to enable its long-term sustainability.
11:00 Coffee break
11:30 Showcasing innovation & innovative start-ups
12:30 Investment opportunities in aquaculture, Tom Prins, Dealflow Manager, Aqua-Spark
12:40 LIVE VOTING: 1st Seafood Innovation Award
Audience to vote for their favourite showcase to win the 1st NASF/NCE Seafood Innovation Award
13:00 Lunch
14:00 Digitalisation & Technology
AquaCloud, using Artificial Intelligence in Sea Lice Mangement, Björgólfur Hávardsson, Innovation Manager, The Seafood Innovation Cluster (moderator)
Embracing discomfort: How digital disruption is changing the way Cargill nourishes the world, Justin Kershaw, Vice President and Corporate CIO, Cargill’s
Integrated cableless solutions for underwater communication, Professor Chiara Petrioli, WSENCE
Aquaculture meets machine-learning, Bryton Shang, CEO, Aquabyte,
iFarm – Innovative 3D technology for individual-based fish-farming, Geir Stang Hauge, Managing Director, BioSort AS
14:45 Accelerating innovation in the seafood value chain
Digitalisation for acceleration of sustainability in seafood, Dag Sletmo, Senior Vice President and Seafood Analyst, DNB
IQuatic, revolutionizing aquaculture industry with customized feed using acoustic technology, Terje Hjertnes, Global IT Business Partner, Cargill Aqua Nutrition, CQN
Technobiology – fish biology in technology development, Bente Torstensen, Divison Director, Nofima
Total Utilisation of Seafood Resources, David Thomas Davidsson, Development Manager, Codland.IS
15:30 Presenting the Winner of NASF/ NCE Seafood 1st Innovation Award, Jørgen Lund, CEO North Atlantic Seafood Forum, Henning Lund, Director of Pareto & Tanja Hoel, Director, The Seafood Innovation Cluster
Complete program for North Atlantic Seafood Forum, NASF, to be found here